Your 4-day travel guide
Brussels, the capital of Belgium and the political heart of the European Union, blends medieval grandeur with modernist innovation. Its cobblestone streets in the historic center contrast sharply with the sleek architecture of the European Quarter. Visitors encounter Gothic cathedrals, gilded guildhalls, and surrealist art, alongside iconic structures like the Atomium from the 1958 World's Fair. The city excels in culinary traditions such as intricate chocolate craftsmanship and hearty moules-frites. Neighborhoods offer distinct atmospheres, from the opulent Royal Galleries to the industrial charm of Tour & Taxis. This 4-day itinerary explores cultural heritage, culinary pursuits, artistic treasures, and local districts, allowing time for unhurried discovery within the city's compact layout.
Ask someone who actually lives in Brussels
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Before You Go
When to Go
Spring (April-June) brings mild 10-20°C weather and tulip blooms, with fewer crowds than summer peaks. Summer (July-August) offers festivals but 25°C heat and high tourist volumes. Autumn (September-October) provides comfortable 15°C days ideal for walking, alongside harvest events. Winter (November-March) features Christmas markets and fewer visitors, though rain and 5°C chills prevail; Atomium ice rink adds appeal.
Brussels thrives on bilingualism, with French dominant south of city center and Dutch north; signage reflects both, fostering a dual identity. Locals prize punctuality yet savor long cafe sessions, reflecting work-life balance. Cycling culture grows, but watch for trams. Beer and chocolate integrate daily; greet shopkeepers politely. Neighborhoods vary: Ixelles buzzes with students, Saint-Gilles with artists. EU presence brings international flair, evident in diverse cuisines. Respect queueing and quiet museum conduct. Public trash bins aid cleanliness.