
Your 4-day travel guide
Meilan is a district of Haikou, the capital of Hainan Province in China, known for its blend of historical sites and modern development. While often considered part of greater Haikou, Meilan offers distinct cultural attractions centered around its rich Hainanese heritage. This itinerary focuses on the district's authentic temples, local markets, and culinary specialties, providing a deep dive into the traditions of southern China. As a couple, you'll experience romantic, culturally immersive activities at a relaxed pace, from quiet temple visits to shared meals of regional dishes.
Ask someone who actually lives in Meilan
Day 1 of your journey
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Before You Go
When to Go
The best time to visit Meilan is from November to March, during the dry season when temperatures are milder (20-25°C/68-77°F) and humidity is lower. This period avoids the summer heat and typhoon season (May-October). Chinese New Year (January or February) brings crowds and higher prices but offers cultural festivities. April and October are transitional months with pleasant weather but occasional rain. Summer (June-August) is hot, humid, and rainy, though it's less crowded.
Meilan, as part of Haikou, reflects Hainan's unique cultural blend of Han Chinese traditions with Li and Miao ethnic influences. The local pace is generally relaxed compared to mainland Chinese cities. When dining, sharing dishes family-style is customary. Respect local customs at temples by dressing modestly and speaking quietly. Hainanese people are generally friendly but may be reserved with foreigners initially. The food culture emphasizes fresh, lightly seasoned ingredients, particularly seafood and tropical fruits. Bargaining is expected in markets but not in fixed-price stores. While Meilan is urban, it maintains traditional elements in its older neighborhoods.