4 DaysComorosprovinceCultureFood
Anjouan
Your 4-day travel guide
May to October for dry, sunny weather
Anjouan•4D•Couple
Anjouan, Comoros
Duration:4 Days
Activities:12
Best for:Couple
Vanilla, Volcanoes, and Village Life
Anjouan feels like a secret the world hasn't discovered yet. The air carries the sweet, intoxicating scent of ylang-ylang and cloves, mixed with the salty breeze from the Indian Ocean. You'll hear the call to prayer echoing from ancient mosques, the chatter of women at the market, and the sound of waves crashing against black volcanic sand. For a couple, it's a chance to connect away from the crowds, sharing discoveries like the island's famous vanilla plantations and wandering through villages where time seems to move slower. This itinerary is a journey through the heart of Comorian culture and cuisine, from the historic capital to the lush, mountainous interior. Get ready to experience genuine hospitality and flavors you won't find anywhere else.
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1
Historic Mutsamudu and Coastal Flavors
Day 1 of your journey
Start your day in the old town of Mutsamudu, the island's capital. Wander through the narrow, winding streets of the medina, a UNESCO World Heritage site. The architecture shows Swahili, Arab, and French influences. Visit the 15th-century citadel, which offers panoramic views of the town and harbor. The area is quiet in the morning, perfect for a couple to explore the historic gates and carved wooden doors without crowds. Allow about 2.5 hours to walk through the medina and climb to the citadel.
Mutsamudu Medina and Citadel
Why Visit
This is the cultural heart of Anjouan, offering a tangible connection to the island's layered history as a key Swahili trading post. Exploring the medina together provides a romantic, atmospheric start to your trip, full of photo opportunities and a sense of discovery in its ancient alleyways.
Wear comfortable shoes for the uneven stone paths. The citadel is not always formally open, but locals are usually around and may show you in for a small tip. Address: The medina is in the center of Mutsamudu.
2
Mountain Villages and Plantation Life
Day 2 of your journey
3
Beaches, Waterfalls, and Relaxation
Day 3 of your journey
4
Free Day & Local Exploration
Day 4 of your journey
Before You Go
Essential Travel Tips
The local currency is the Comorian Franc (KMF). Euros are sometimes accepted in larger towns, but have local cash for markets, taxis, and villages.
French and Comorian (Shikomor) are the main languages. Learning a few basic phrases in French like 'Bonjour' and 'Merci' is very helpful.
Dress modestly, especially outside beach areas. For women, covering shoulders and knees is respectful.
Tap water is not safe to drink. Always drink bottled or purified water.
There is limited ATM availability, primarily in Mutsamudu. Bring enough euros or USD to exchange upon arrival.
Malaria is present. Consult a doctor for prophylaxis and use mosquito repellent.
Electricity outages can occur. A power bank for your devices is useful.
Be patient. Service and travel operate on 'island time'.
When to Go
Best Time to Visit
The best time to visit Anjouan is during the dry season, from May to October. During these months, you'll experience less rainfall, lower humidity, and more reliable sunshine, which is ideal for hiking, beach time, and exploring. The cooler, drier weather is also more comfortable. The rainy season runs from November to April, with the highest chance of cyclones between January and March. This period can see heavy rains that make roads difficult and outdoor activities less predictable.
Local Insights & Tips
Anjouan society is deeply influenced by Islam and Swahili culture. Respect local customs by dressing conservatively and being discreet in public displays of affection. Friday is the holy day; many businesses close for midday prayers. Hospitality is a cornerstone of Comorian culture. If invited for tea or a meal, it is polite to accept. Meals are often eaten with the right hand from a shared platter. The island's economy revolves around agriculture, especially ylang-ylang, vanilla, and cloves. You'll see this everywhere, from the scent in the air to the goods in the market. Life moves slowly here; embracing the relaxed pace is part of the experience.