Your 4-day travel guide
Meath is where Ireland's ancient heart still beats strong. You'll stand on the same hill where High Kings were crowned, feel the chill of a 5,000-year-old tomb, and end your days in pubs where the fire is always lit and the stew is always hearty. This isn't just history in a book; it's in the very soil under your boots. For a couple, it's a chance to share quiet moments in sacred landscapes and toast with local whiskey over stories that feel older than time. Get ready to trace the lines of Celtic myths by day and savor the simple, perfect pleasure of a pint and some brown bread by night. Your adventure through Ireland's royal county begins here.
Ask someone who actually lives in Meath
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Before You Go
When to Go
The best time to visit Meath is from late May to early September when days are long, weather is mildest (averaging 15-20°C), and all attractions are fully open. However, this is peak tourist season, so book everything well in advance. Spring (April-May) and autumn (September-October) offer fewer crowds, cooler temperatures, and beautiful landscapes, but be prepared for more rain. Winter can be cold and wet, with shorter opening hours, but it's the only time to potentially experience the winter solstice event at Newgrange (via lottery).
Meath is deeply proud of its role as 'Ireland's Ancient East'. The pace of life is generally slow and friendly. Pubs are central to social life, often acting as community hubs where you can strike up a conversation with locals. Don't be surprised if someone buys you a drink. Food culture celebrates local beef and dairy from the rich farmland. When visiting historical sites, you'll notice a reverence for the past; these places are part of living history, not just tourist stops. Tipping is appreciated but not obligatory; 10% in restaurants for good service is standard.