
Your 4-day travel guide
Ikeja, the capital of Lagos State, offers a distinct urban experience that blends administrative importance with local Nigerian life. As the seat of government for Nigeria's most populous state, it presents a more organized and less chaotic alternative to mainland Lagos while retaining authentic Yoruba culture. This itinerary focuses on the city's cultural landmarks and culinary scene, perfect for couples seeking to explore Nigeria's heritage through museums, markets, and traditional dining. Ikeja serves as a gateway to understanding contemporary Nigerian society through its institutions, art, and food traditions.
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Before You Go
When to Go
The best time to visit Ikeja is during the dry season from November to March when rainfall is minimal and temperatures are slightly cooler. Humidity is lower during these months, making outdoor activities more comfortable. The harmattan season from December to February brings dusty winds from the Sahara, which can reduce visibility but also lower humidity. April to October is the rainy season, with heaviest rainfall typically from June to September, which can disrupt outdoor plans. Tourist crowds are generally manageable year-round as Ikeja is primarily a business destination rather than a tourist hub.
Ikeja functions as both the capital of Lagos State and a residential-commercial district, giving it a different character from other parts of Lagos. While less chaotic than mainland Lagos, it remains thoroughly Nigerian in atmosphere. Yoruba culture predominates, with the language widely spoken alongside English. Respect for elders and formal greetings are important cultural norms. The pace of life is business-oriented during weekdays but relaxes on weekends. Nigerians are generally hospitable to visitors who show interest in their culture. Tipping is appreciated but not mandatory in restaurants where service charge may be included. Bargaining is expected in markets but not in established stores or restaurants.